I created this kale caesar salad with toasted nut parmesan, shaved asparagus, and sugar peas naturally free of dairy + gluten and full of fibre, antioxidants, vitamins and minerals. This recipe is simple, hardy, and keeps well in the fridge. Not only is it delicious, it carries a special purpose that I'm excited to share with you.
In just under two weeks, I'll be heading to Lexington, Kentucky to join some incredible creatives for a food bloggers retreat at the magical Fairy House Hall! I'll be joined by Lyndsey Eden, Ryan and Adam of Husbands That Cook, N.C. Stevens of Terminateor Kitchen, and Lauren McDuffie of Harvest and Honey who is organizing this incredible weekend for us. Not only is this a chance for us to get together, network, and create with other likeminded people, but we will also use it as a chance to give back. Lauren has been organizing the FEEDback initiative, where we will help to raise money for organizations who are working against food insecurity. We have some incredible sponsors who are making this weekend possible for us; The Soulfull Project, Kroger, and Tillamook who has sponsored a meal packaging project organized by the non-profit Rise Against Hunger that we will be participating in. We will work together with 30 other volunteers to package and ship over 15,000 meals for those in need. We'll be taking over The Feed Feed's Instagram account that day so be sure to follow along over on their stories!
Each of us have curated a special recipe that we are all sharing on our blogs over the next few days, so be sure to head over to all of the amazing blogs I mentioned above to check out their creations. We will each be preparing our recipes together on Saturday night, and would love for you to cook with us! Make any (or all) of our recipes over the next week and a half and use the hashtag #FEEDbackdinner2018 to be entered into a very special giveaway. We will be drawing the winner when we are all together at our KY dinner on Saturday, June 16th!
I can't wait to share it all with you over on Instagram, and am so excited for this incredible weekend!
Best,
H.
